February 27, 2014 (World Bulletin) — A long drawn out patent row between Ethiopia and the Netherlands concerning teff – a highly nutritious ancient grain variety – has made headlines in Ethiopia, but a local official is worried that not only teff is in danger of being “looted.”
“A great many genetic resources of Ethiopia are in perpetual danger of being looted,” Aweke Shiferraw, communication director at the Ethiopian Intellectual Property Office, told Anadolu Agency in an exclusive interview.
Shiferraw has been ringing the alarm for months, calling for due attention to protect Ethiopia’s unique flora and make good use of its genetic resources.
Teff is indigenous to Ethiopia, where it accounts for one quarter of total cereal production. It is believed that teff originated in Ethiopia between 4000 BC and 1000 BC. Read more…
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